A vegetable is the edible part of a plant that is used in cooking or can be eaten raw. They are different from fruit in that vegetables don't have seeds. Vegetables are often consumed as salads or cooked as part of a side dish or main meal.
A person who does not eat meat is considered a Vegetarian because they often only eat vegetables (and fruit).
The informal word for vegetables is veggies.
Vegetables Names in English
- carrot
- cucumber
- tomato
- aubergine
- eggplant
- potato
- pepper
- beans
- lettuce
- cabbage
- onion
- beetroot
- squash
- zucchini (U.S.)
- pumpkin
- spinach
- spring onion
- corn
- mushroom
- asparagus
- peas
- broccoli
- garlic
- Brussels sprouts
- artichoke
- cauliflower
- celery
- chilli pepper
- ginger
- leek
- radish
- rocket
- swede
- turnip
“Fruit” vegetables in English
They’re fruits pretending to be vegetables on your plate! But we’re about to uncover them. Here’s a list of some fruits disguised as vegetables.
| English | IPA Pronunciation |
|---|---|
| Bell pepper | /belˈpepər/ |
| Cucumber | /ˈkjukʌmbər/ |
| Tomato | /təˈmeɪˌtoʊ/ |
| Bitter melon | /ˌbɪtəˈmelən/ |
| Capsicum | /ˈkæpsɪkəm/ |
| Chilli peppers | /ˈtʃɪliˈpepərz/ |
| Choko | /ˈtʃoko/ |
| Courgette/zucchini | /kʊəˈʒet/zuˈkini/ |
| Eggplant/aubergine | /ˈegˌplænt/ˈoʊbəʒin/ |
| Fuzzy melon | /ˈfʌziˈmelən/ |
| Lauki | /lauki/ |
| Marrow | /ˈmeroʊ/ |
| Okra | /ˈoʊkrə/ |
| Plantain | /ˈplæntən/ |
| Squash/pumpkin | /ˈskwɒʃ/ˈpʌmpkən/ |
| Scallopini | /scallopini/ |
| Spaghetti squash | /spəˈɡetiˈskwɑʃ/ |
| Tindora | /tindora/ |
| Tomatillo | /tomatillo/ |
| Turia | /turia/ |
Different Types Of Vegetables
Do you know that vegetables can be divided into different types? Yes! Let’s look at some vegetable types and enhance our little one’s knowledge.
1. Flower Vegetables
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Here’s a list of some flower vegetables worth knowing in English.
English IPA Pronunciation Broccoli /ˈbrɑkəli/ Cauliflower /ˈkɑləˌflɑwər/ Broccoflower /ˈbrɑkoflɑwər/ Broccolini /ˈbrɑkolini/ Choi sum /ˌtʃɔɪˈsəm/ Courgette /kʊəˈʒet/ Gai lan /ɡaiˈlæn/
2. Leafy Vegetables
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English IPA Pronunciation Bok choy /ˈbɑkˌtʃɔɪ/ Brussels sprouts /ˈbrʌsl̩zˈspraʊts/ Cabbage /ˈkæbədʒ/ Red cabbage /ˈredˈkæbədʒ/ Cavolo nero /kavoloˈnɪroʊ/ Kale /ˈkeɪl/ Arugula /aru’gula/ Spinach /ˈspɪnətʃ/ Lettuce /ˈletəs/ Flower sprouts /flaʊərˈspraʊts/ Ong choi /ˈɒŋˌtʃɔɪ/ Raddichio /’raditʃɪɔ/ Silverbeet /’sɪlvərbit/ Sorrel /ˈsɔrəl/ Taro leaves /ˈteroʊˈlivz/ Tat soi /ˈtætsoi/ Tung ho /ˈtʌŋˈhoʊ/ Watercress /ˈwɒtərˌkres/ Witloof /’witluf/ Yen choi /ˈjenˌtʃɔɪ/
3. Root Vegetables
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English IPA Pronunciation Beetroot /ˈbitrut/ Carrot /ˈkærət/ Daikon (white radish) /daikonwaɪtˈrædɪʃ/ Celeriac /səˈleriæk/ Parsnip /ˈpɑsnɪp/ Radish /ˈrædɪʃ/ Salsify root /ˈsælsɪfirut/ Swede /swid/ Turnip /ˈtɜnɪp/ Rutabaga /ˌrutəˈbeɪɡə/
4. Tuber Vegetables
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English IPA Pronunciation Potato /pəˈteɪˌtoʊ/ Sweet potato /ˈswitpəˈteɪˌtoʊ/ Yuca /’juka/ Cassava /kəˈsɑvə/ Earth gems /ˈɜθˈdʒemz/ Jerusalem artichoke /dʒəˈrusələmˈɑtɪtʃoʊk/ Kumara /’kumara/ Taro root /ˈteroʊˈrut/
5. Fruit Vegetables
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English IPA Pronunciation Bell pepper /belˈpepər/ Cucumber /ˈkjukʌmbər/ Tomato /təˈmeɪˌtoʊ/ Bitter melon /ˌbɪtəˈmelən/ Capsicum /ˈkæpsɪkəm/ Chilli peppers /ˈtʃɪliˈpepərz/ Choko /ˈtʃoko/ Courgette/zucchini /kʊəˈʒet/zuˈkini/ Eggplant/aubergine /ˈegˌplænt/ˈoʊbəʒin/ Fuzzy melon /ˈfʌziˈmelən/
6. Bulb Vegetables
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English IPA Pronunciation Onion /ˈʌnjən/ Spring onion /sprɪŋˈʌnjən/ Garlic /ˈɡɑrlɪk/ Leek /ˈlik/ Shallot /ʃəˈlɑt/ Fennel bulb /ˈfenl̩ˈbəlb/
7. Stem Vegetables
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English IPA Pronunciation Asparagus /əˈsperəɡəs/ Bamboo shoots /bæmˈbuˈʃuts/ Celery stalks /ˈseləriˈstɑks/ Kohlrabi /ˌkoʊlˈrɑbi/ Pikopiko /pikopiko/
Explore More about Some Common Vegetables
Name of the Vegetable | About It |
| Asparagus | Asparagus is a plant whose young green shoots are a good source of fibre and vitamins A, K and C. |
| Beetroot | Beetroot is a red vegetable and is the taproot portion of the beet plant. It can be used in salads or in juices. |
| Bitter Gourd | Bitter gourd, as the name suggests, is a vegetable that tastes quite bitter. It is widely grown in Africa, Asia and the Caribbean areas. |
| Brussels Sprouts | Brussels Sprouts belong to the family of cabbage and are green edible buds. They are high in fibre and antioxidants. |
| Broccoli | Broccoli belongs to the family of cabbage and is an edible flowering plant. It is very low in calories and hence a good choice for those on diets. |
| Carrot | Carrots are orange-coloured root vegetables that are commonly consumed all across the world. They are also a good source of vitamin A. |
| Cauliflower | Cauliflower is a cruciferous vegetable, and the head of the vegetable is consumed. It is a rich source of vitamin B and fibre. |
| Cabbage | Cabbage is a leafy green vegetable that has many layers and is grown annually around the world. This vegetable helps to keep bad cholesterol under control. |
| Celery | Celery is a vegetable grown in marshlands. It is green in colour and has a fibrous stalk, and is a rich source of antioxidants. |
| Drumsticks | Drumsticks are pod vegetables and are commonly found in India. It is one of those vegetables that can be consumed whole as well as its seeds, leaves and stems. They are rich in antioxidants. |
Some vegetables examples
- It is a carrot.
- This is a potato.
- These are onions.
- There are four tomatoes in the basket.
- I like mushrooms.
- I don’t like beans.
- He doesn’t like cabbage.
- You should eat vegetables regularly.
- I bought a kilo of spinach.
- I like fresh vegetable.
- She likes eating fresh vegetables.
- Ahmed likes vegetables.
- This vegetable has a nice smell.
- There are a lot of vegetable fields here.
- Eggplant is a summer vegetable.
You’ve got any questions? You might find your answer here!
What are the 10 Vegetables?
The Top 10 vegetables we like to share are nutrient-packed and will enhance your weekly meals: 1. Arugula, 2. Bell Peppers, 3. Butternut Squash, 4. Carrots, 5. Onions, 6. Brussels Sprouts, 7. Mushrooms, 8. Potatoes, 9. Green beans, 10. Peas.
Which vegetables name in English start with A?
A vegetable name that starts with A is Asparagus. With its unique shape, it adds visual appeal to any dish, and can be eaten with stalk and tip. Asparagus is a great source of folate, an essential vitamin for maintaining healthy blood.
How many English vegetables are there?
There are numerous vegetable names in English, as there is a wide variety of vegetables available worldwide. While it is difficult to provide an exact number, there are literally hundreds of different vegetables that have
What are the common leafy vegetables?
The most common leafy vegetables are cabbage, spinach, coriander leaves, mint, celery, lettuce and arugula. These vegetables are called leafy because they are made up of plant leaves.
