1. ............ is an aromatic plant of the mint family, native to tropical Asia. The leaves are used as a culinary herb, especially in Mediterranean dishes.

Basil

Bazil

Baxil

Bosil

2. At the restaurant, he ate squab seared with bacon and ............ basil.

sweety

sweet

swete

sueet

3. Chop lots of fresh basil ............ and mix it with the beets.

leves

lives

leaves

leave

4. 3 tablespoons chopped fresh basil plus additional fresh ............ for garnish

basil of leaves

basil leaves

bazil leaves

none

5. Choose the right spelling : ............

Ocimum

Ocimam

Ciomam

Umimco

6. So now there are dozens of variations of ............ basilicum.

Ocemum

Osimum

Ocimum

Oximum